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Restaurant Project Iche ©Sander Wijsman
Edition 81, April 2023
Earlier this year, Food Inspiration visited Ecuador. At Project Iche, we discovered how food can help to rebuild a community. Project Iche began as a response to rebuild the region of Manabí after a devastating earthquake. Here they bring together a culinary school, restaurant and food lab under one roof. The initiative aims to impart ancient culinary traditions, while also empowering the local community and creating a stronger economy. Discover our cover story »
Food Inspiration magazine edition 81, April 2023
Food as a catalyst for growth
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8 min
A London restaurant enjoys a robust staff
8 min
Mountain cooking as a philosophy for sustainable fine dining
6 min
Introducing Europe's largest delivery restaurant group
6 min
What is stalling success in achieving the SDG's of the UN
8 min
Food as a catalyst to rebuild a community
8 min
A London restaurant enjoys a robust staff
8 min
Food as a catalyst to rebuild a community
Restaurant Project Iche ©Sander Wijsman
8 min
Mountain cooking as a philosophy for sustainable fine dining
6 min
Introducing Europe's largest delivery restaurant group
6 min
What is stalling success in achieving the SDG's of the UN
In this edition
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Receive the FREE digital Food Inspiration magazine eight times a year in your mailbox.
Follow us online for your daily inspiration on food
Earlier this year, Food Inspiration visited Ecuador. At Project Iche, we discovered how food can help to rebuild a community. Project Iche began as a response to rebuild the region of Manabí after a devastating earthquake. Here they bring together a culinary school, restaurant and food lab under one roof. The initiative aims to impart ancient culinary traditions, while also empowering the local community and creating a stronger economy. Discover our cover story »
Food as a catalyst for growth
Food Inspiration magazine edition 81, April 2023
