Menu marketing
6 menu types
More than a menu
Best example
In this magazine we explore the secrets of successful menu presentations. There exists untold variety in menus and as many ways to inform - and guide! - guests in making their favorite choice. Despite that, the field of menu engineering has some golden rules to keep in mind. A well presented menu is better for chefs, entrepreneurs, and guests. It's also really not that hard to do. Enjoy!
Food Inspiration magazine edition 47, January 2020
Menu Presentation
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Tell a friend
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3 min
Menu marketing
4 min
6 menu types and
their pros and cons
3 min
6 menus that stand out
2 min
The memorable menu of Atomix, NYC
© Floris Heuer
3 min
Menu marketing
4 min
6 menu types and
their pros and cons
3 min
6 menus that stand out
2 min
The memorable menu of Atomix, NYC
In deze editie
Don't be greedy! Tip your food friends about the FREE digital Food Inspiration magazine and never skip another edition!
Tell a friend
Receive the FREE digital Food Inspiration magazine eight times a year in your mailbox.
In this magazine we explore the secrets of successful menu presentations. There exists untold variety in menus and as many ways to inform - and guide! - guests in making their favorite choice. Despite that, the field of menu engineering has some golden rules to keep in mind. A well presented menu is better for chefs, entrepreneurs, and guests. It's also really not that hard to do. Enjoy!
Menu Presentation
Food Inspiration magazine edition 47, January 2020